Finding Comfort Without Shame: Understanding Holiday Emotional Eating

Emotional Eating During the Holidays

Holiday expectations have a way of bringing things to the surface—mixed in with the joy and nostalgia can be unhealthy servings of overwhelm, exhaustion, and even pain.
For many, those emotions find their way to the table.

If you’ve ever reached for a cookie after a hard conversation, grazed your way through a party you didn’t want to be at, or found yourself standing in front of the fridge not even sure of what you are hoping to see in there, you’re not alone.

Emotional eating isn’t a failure of willpower.
It’s your body’s way of saying, ‘Something hurts, and I need comfort.’


Why We Reach for Food When We’re Hurting

Food is one of the first ways we learn to soothe ourselves.
Warm bottles, family dinners, and shared desserts all tell our nervous systems, you’re safe now.
So it’s no wonder that as adults, we still turn to food when safety feels far away—especially around the holidays.

This season brings layered emotions:

  • Balancing the pressure to be happy or grateful with feelings of disappointment.
  • Old family patterns that resurface and traditions centered around food.
  • Grief for those who aren’t here.
  • The collision of joy and stress, together in one small space.

When those feelings pile up, eating can offer momentary relief—something tangible, predictable, even grounding.
The problem isn’t that we do it; it’s that it rarely meets the need underneath.


What Emotional Eating Is Trying to Tell You

Emotional eating isn’t random—it’s communication.
Behind it is often a simple truth like:

  • I need rest.
  • I need comfort.
  • I need to feel connected.
  • I don’t know how to say no.

When you notice yourself reaching for food for reasons that aren’t hunger, pause—not to shame yourself, but to get curious.
What is this feeling asking for?
What does my body need right now, besides food?

That moment of compassion—not control—is where healing begins.


Gentle Tools to Cope with Holiday Triggers

  1. Pause Before You Plate
    Take a breath and notice: Am I physically hungry, or emotionally full? Both are valid—just try to tell the difference before you eat.
  2. Name the Feeling, Not Just the Food
    “I’m lonely.” “I’m anxious.” “I’m tired.” Naming the emotion helps release its intensity and reorients your nervous system toward regulation.
  3. Add Comfort, Don’t Subtract Food
    Instead of restriction, add care. Call a friend. Step outside. Light a candle. Drink something warm.
    Replacing food with comfort isn’t the goal—reconnecting is.
  4. Redefine “Enough”
    Enough isn’t about portion size—it’s about peace. Notice when you start feeling soothed instead of stuffed.
  5. Get Support So You Don’t Have to Do It Alone
    The patterns around emotional eating often began in moments when you were alone, with feelings too big to manage.
    Therapy offers a space to unpack those moments and practice new ways of responding—with compassion, not control.

Closing Reflection

The truth is, the holidays stir up hunger that has little to do with food.
We hunger for comfort, belonging, ease, and love.

So when you find yourself reaching for that extra bite, take a deep breath.
You’re not broken. You’re just human—and your body is trying to take care of you the best way it knows how. This year, maybe healing isn’t about eating less.
Perhaps it’s about learning to listen to and love yourself more.

Additional Resources

Eating Disorders - It's Not About the Food

By Kelly Lopez

If it’s not about the food, what is it really about?

The eating disorder serves a function, it does a job. Despite the problems an eating disorder creates, it is an effort to cope, shield against, communicate, and solve problems. Behaviors may be a way to establish a sense of power or control, self-worth, strength, and containment. Bringing may be used to numb pain. Purging may be a way to release emotions. When one cannot cope in healthy ways, adaptive functions (behaviors) are created to ensure a sense of safety, security, and control.
According to Carolyn Costin*, some of the “adaptive functions that eating disorder behaviors commonly serve are”:
It’s not about the food, it’s a way of coping with low self-esteem, negative emotions, physical, emotional, and sexual abuse, unstable home, difficulty resolving conflict and much more.
*Costin, Carolyn. The Eating Disorder Sourcebook: A Comprehensive Guide to the Causes, Treatments and Prevention of Eating Disorders. 3rd. edition, McGraw Hill, 2007.
Fuller, Kristen. “Eating Disorders: It’s Not All about Food.” Psychology Today, Sussex Publishers, 22 Mar. 2017